multiple positions

owen brennan’s

Host’s

Servers

Line Cooks

Servers Assistants

Expo

Bussers

Award-winning New Orleans cuisine in Memphis since 1990. Home to Memphis Magazine’s Best Sunday Brunch for over 30 years, we serve fresh seafood, oysters, and Creole classics with a little extra 'lagniappe.'

Links

Email Resumes To

Roberts@brennansmemphis.com

Salary

Inquire with employer

Owen Brennan's

Mardi Gras decor accents at this Cajun & Creole standby offering blackened fish, beignets & brunch.

https://www.brennansmemphis.com/
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Multiple Positions

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visitor center counselor